Sandals Resorts Extends Off-Site Dining Program to the Royal Bahamian
by Briana Bonfiglio /Sandals Resorts’ “Island Inclusive” dining program has debuted in the Bahamas.
The immersive dining option, which brings guests off site to eat and drink at local bars and restaurants, is now included in certain stays at the Sandals Royal Bahamian.
Guests staying seven nights or more in select room categories (OS1B, S1B, BSUP, V1PP, or 1BS), as well as guests who are at the Diamond, Pearl or Ambassador levels of the Sandals Select Reward Members program and staying in any room category, will receive this offer, which includes roundtrip transportation to the off-site restaurants and a $250 voucher.
Bahamas guests will have four off-site restaurants to choose from: Bon Vivants, a French craft cocktail bar; Cocoplum, serving French-Mediterranean cuisine with an island twist; Island Brothers, another French-Mediterranean café and restaurant; and Sapodilla Estate, an intimate fine dining location.
Sandals initially launched the “Island Inclusive” dining program at Sandals Royal Curacao in June 2022 with the mission of supporting locally owned restaurants and providing guests with more options. The program is now available at two Sandals properties and will roll out to its other Caribbean locations in the future.