Collette’s small group tours are designed to help you access places you’ll never forget — like venues, accommodations, and destinations that larger groups can’t always reach.
At Collette, small group travel means you can get closer — to culture, to nature, and to the people you meet along the way. Learn More
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What does it really mean to tailor a trip? How do travel experts curate products to match the passions and interests of individual travelers? How do travel companies tap into market trends and stay ahead of an ever-shifting landscape? Join Goway’s Director of Product, Linda Warner, to get insight into these questions and learn about […]
Since 1896, HX has led mindful expeditions to the world’s most extraordinary places.
Québec gastronomy, a delicious blend of culture. Our reinvented cuisine is inspired by our diverse cultural communities. Poutines of all sorts (delicious!), smoked meat, bagels, duck, lobster, snow crab, venison, and other dishes await you. Our renowned chefs take a bold, creative approach to transforming local products into gourmet and traditional dishes. Bon appétit! Learn […]
Set sail on the adventure of a lifetime with HX’s biggest sale of the season.
The Collette Premium Experience stands alone in the market. Learn More
Poland’s cuisine is a flavorful tapestry woven from centuries of multicultural influences and noble-peasant traditions. It offers rich soups, artisanal breads, game meats, freshwater fish, and world-renowned honey at the crossroads of Europe and Asia. Polish food is hearty and refined, from dumplings and pickles to sweet French-inspired desserts and dry-cured sausages. Today, innovative chefs […]
