Mexico Makes Community-Based Tourism a National Priority
by Bruce Parkinson
It shouldn’t need to be said, but Mexico is much more than beautiful beaches, all-inclusive resorts and a world-class warmth of welcome.
The country has been wildly successful with sun, sand and sea tourism, but as tastes evolve, the nation is offering new choices.
Beyond the beach lies other ways to experience the country: hiking through Indigenous-managed forests, learning recipes alongside traditional cooks, cycling between Yucatecan communities, meeting artisans in their workshops and exploring landscapes protected by the people who have called them home for generations.
Mexico is putting those experiences at the center of a new national tourism strategy after declaring community-based tourism an activity of public interest and a national priority, establishing a framework designed to strengthen local economies while protecting the country’s natural and cultural heritage.
The initiative initially focuses on three destinations that illustrate the diversity of community tourism in Mexico: Maya Ka’an in Quintana Roo, Camino del Mayab in Yucatan and Pueblos Mancomunados in Oaxaca. Together, they present travellers with experiences spanning ecotourism, outdoor adventure, gastronomy, Indigenous culture, traditional arts and immersive creative travel.
The National Tourism Development Fund, or Fonatur, will coordinate the initiative and direct investment toward infrastructure, tourism facilities and services, working with communities to develop destinations in which local cooperatives and community-based enterprises play a central role in the visitor economy.

Three Destinations, Three Ways to Experience Mexico
Maya Ka’an, Quintana Roo: South of the state’s major Caribbean resort corridors, Maya Ka’an encompasses 76 communities across Felipe Carrillo Puerto and José María Morelos. Visitors will discover a living Maya landscape where nature, culture, and community are intertwined through low-impact ecotourism, heritage trails, and craft workshops.
Camino del Mayab, Yucatán: This regional network connects rural communities, cenotes, and nature reserves through sustainable trails, encouraging travellers to slow down and explore the Yucatán Peninsula on foot or by bicycle. Fonatur and state authorities are collaborating on planning, trail infrastructure, maintenance, and international promotion to establish the route as a premier Community Tourism Destination.
Pueblos Mancomunados, Oaxaca: Located in Oaxaca’s Sierra Norte, this eight-village alliance is one of Mexico’s foundational benchmarks for community-owned tourism. High-altitude mountain terrain provides world-class hiking and mountain biking managed entirely through local assembly governance.

From Ecotourism to Culinary and Creative Travel
The strategy unites several rapidly growing travel segments under a single community-first standard:
- Ecotourism and outdoor adventure can connect visitors with forests, jungles, cenotes, wildlife and rural landscapes through activities such as hiking, cycling and nature exploration, while supporting communities that play a direct role in protecting those environments.
- Culinary tourism brings travellers closer to the people behind Mexico’s food traditions — from traditional cooks and farmers to producers and community enterprises — allowing meals to become an introduction to ingredients, agricultural traditions and regional identity.
- Creative tourism can provide another point of entry. Rather than simply purchasing a finished craft, travellers can learn about the techniques, materials and cultural meaning behind traditional arts through encounters with artisans and workshops.
A Different Way to Discover Mexico
Mexico’s community tourism strategy invites international travellers to rethink the destination. By aligning outdoor recreation and cultural immersion with grassroots conservation, Mexico says it wants to create a model where its greatest assets — its communities, traditions, and ecosystems — remain protected and governed by the hands that built them.





